Ben and jerrys cookie dough allergi

Kitchen How-To.

We Finally Know How To Make Ben & Jerry's Cookie Dough

While most people are aware of the dangers of eating raw eggs they can contain salmonella, many don't know that flour is actually considered a raw food as well, and is known to carry Escherichia coli, aka E. In fact, in and , there were two E. The first is that you need to create a dough that is egg-free, and the second is that you must heat treat the flour to kill off any possible germs or bacteria lurking within the powdery depths.

Licking raw dough off the spoon while waiting for cookies to bake is one of the great joys of childhood that, looking back on it as an adult, you realize was actually pretty unsafe. Count us in! You just need to mix the flour together with softened butter, brown sugar, vanilla extract, heavy cream, kosher salt, and chocolate chips for a totally safe raw dough.

That way the cookie dough remains "raw" while eliminating the dangers from consuming uncooked ingredients. According to the Centers for Disease Control and Prevention, there are two ingredients present in raw cookie dough that can make you very, very sick.

Other than that crucial step, the recipe is pretty straight forward. How to make cookie dough at home that is safe to eat raw Facebook. Heat treating flour is basically just cooking the ingredient separately before adding it to the rest of the mix. To heat treat flour, you can either microwave the ingredient on high for 30 second intervals, or bake it in a conventional oven at degrees Fahrenheit for two minute intervals, until it reaches an internal temperature of degrees Fahrenheit throughout.